Mulled Port
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Loading...Ingredients: 750 mlbottle ruby port, 1/4 cup granulated sugar, 2 oranges, 1/2 tspground allspice, 1/2 tspground mace, 1/2 tspgrated nutmeg, 12 whole cloves, 1 cinnamon
Ingredients
- 750 mlbottle ruby port
- 1/4 cup granulated sugar
- 2 oranges
- 1/2 tspground allspice
- 1/2 tspground mace
- 1/2 tspgrated nutmeg
- 12 whole cloves
- 1 cinnamon
Instructions
1
Peel and slice the oranges and place the peel in a large nonreactive saucepan
2
Add cloves mace nutmeg allspice cinnamon stick sugar and 2 cups of water
3
Set over a medium-high heat and stir frequently to dissolve the sugar
4
Allow the reach the boil and turn down to medium heat
5
Simmer for 10 minutes
6
Strain the mixture and return to the pan
7
Add port and heat but do not boil
8
Serve in Irish coffee glasses with a slice of peeled orange in each
9
Makes 6 (6-ounce) Irish coffee glasses
10
We reccommend using an Irish coffee cup for this drink.
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