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Loading...Ingredients: 1 1/2 oz dark rum, 1/2 oz Galliano herbal liqueur, 2 tsp dark creme de cacao
Ingredients
- 1 1/2 oz dark rum
- 1/2 oz Galliano herbal liqueur
- 2 tsp dark creme de cacao
Instructions
1
Shake ingredients in a cocktail shaker with ice
2
Strain into a collins glass full of ice
3
We recommend using a collins glass for this cocktail.
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