Red Cloud
Ingredients: 1 1/2 oz Gin, 1/2 oz Apricot brandy, 1 tblsp Lemon juice, 1 tsp Grenadine
Ingredients
- 1 1/2 oz Gin
- 1/2 oz Apricot brandy
- 1 tblsp Lemon juice
- 1 tsp Grenadine
Instructions
1
Shake all ingredients with ice strain into a cocktail glass for this cocktail
2
and serve
3
We recommend using a cocktail glass for this cocktail.
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