Coffee and Tea

Spanish Coffee #2

Ingredients: 2 oz Kahlua, 2 oz Cognac, 4 oz strong Espresso, Whipped cream

Spanish Coffee #2

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Coffee and Tea Cocktail
By Bill at CocktailServers.com Serves: 1

Ingredients: 2 oz Kahlua, 2 oz Cognac, 4 oz strong Espresso, Whipped cream

Ingredients

  • 2 oz Kahlua
  • 2 oz Cognac
  • 4 oz strong Espresso
  • Whipped cream

Instructions

1

Mix congac kaluha and espresso in a parfait glass and stir gently

2

Top with whipped cream

3

Serve

4

We reccommend using a parfait glass for this drink.

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