The Dorothy
Ingredients: 2 oz silver rum, 1/2 ozfresh orange juice, 1/2 oz pineapple juice, 1/4 oz Marie Brizard Apry apricot brandy
Ingredients
- 2 oz silver rum
- 1/2 ozfresh orange juice
- 1/2 oz pineapple juice
- 1/4 oz Marie Brizard Apry apricot brandy
Instructions
1
Shake ingredients with ice and strain into a chilled cocktail glass
2
Garnish with flamed orange peel and serve
3
We recommend using a cocktail glass for this cocktail.
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