Whiskey Crusta
Ingredients: 1 1/2 oz blended whiskey, 1/2 oz Cointreau orange liqueur, 2 tsp maraschino liqueur, 1/2 oz lemon juice, 1 tbsp superfine sugar, 1 orange, 1 lemon
Ingredients
- 1 1/2 oz blended whiskey
- 1/2 oz Cointreau orange liqueur
- 2 tsp maraschino liqueur
- 1/2 oz lemon juice
- 1 tbsp superfine sugar
- 1 orange
- 1 lemon
Instructions
Rub the rim of a wine goblet with a lemon wedge and dip into sugar to coat; discard lemon
Peel a spiral of orange peel from an orange and drape one end over the rim of the glass
Fill the glass with crushed ice
Combine the whiskey Cointreau maraschino and lemon juice in a cocktail shaker half-filled with ice cubes
Shake well strain into the wine goblet and serve
We recommend using a wine goblet for this cocktail.
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