White Lady 1910
Ingredients: 2 jiggers Gin, 1 jigger Cointreau, 1 jigger Lemon juice, 1/2 Egg white
Ingredients
- 2 jiggers Gin
- 1 jigger Cointreau
- 1 jigger Lemon juice
- 1/2 Egg white
Instructions
1
Shake vigourously with plenty of ice We recommend using a cocktail glass for this cocktail.
No Comments