Bermuda Bouquet
Ingredients: 1 1/2 oz gin, 1 oz apricot brandy, 1/2 tsp triple sec, 1 tsp grenadine syrup, 1 tsp powdered sugar, 1/2 oz orange juice, 3/4 oz lemon juice
Ingredients
- 1 1/2 oz gin
- 1 oz apricot brandy
- 1/2 tsp triple sec
- 1 tsp grenadine syrup
- 1 tsp powdered sugar
- 1/2 oz orange juice
- 3/4 oz lemon juice
Instructions
1
Pour the gin apricot brandy triple sec grenadine sugar and juices into a cocktail shaker half-filled with ice cubes
2
Shake well strain into a highball glass filled with ice cubes and serve
3
We recommend using a highball glass for this cocktail.
No Comments