Cream Sherry Flip
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Loading...Ingredients: 2 1/2 oz cream sherry, 1 egg, 1 tsp superfine sugar, 1 tsp light cream, 1 tspgrated nutmeg
Ingredients
- 2 1/2 oz cream sherry
- 1 egg
- 1 tsp superfine sugar
- 1 tsp light cream
- 1 tspgrated nutmeg
Instructions
1
Combine the sherry egg sugar and cream in a cocktail shaker half-filled with ice cubes and shake well
2
Strain into a cocktail glass for this cocktail
3
garnish with a dusting of nutmeg and serve
4
We recommend using a cocktail glass for this cocktail.
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