Egg Nog Classic Cooked (Alcohol Optional)
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Loading...Ingredients: 6 Egg, 1/4 cup Sugar, 1/4 tsp Salt (optional), 1 qt Milk, divided, 1 tsp Vanilla extract
Ingredients
- 6 Egg
- 1/4 cup Sugar
- 1/4 tsp Salt (optional)
- 1 qt Milk
- divided
- 1 tsp Vanilla extract
Instructions
In large saucepan beat together eggs sugar and salt if desired
Stir in 2 cups of the milk
Cook over low heat stirring constantly until mixture is thick enough to coat a metal spoon and reaches 160 degrees F
Remove from heat
Stir in remaining 2 cups milk and vanilla
Cover and regfigerate until thoroughly chilled several hours or overnight
Just before serving pour into bowl or pitcher
Garnish or add stir-ins if desired
Choose 1 or several of: Chocolate curls cinnamon sticks extracts of flavorings flavored brandy or liqueur fruit juice or nectar ground nutmeg maraschino cherries orange slices peppermint sticks or candy canes plain brandy run or whiskey sherbet or ice-cream whipping cream whipped
Serve immediately
We recommend using a pitcher to mix and serve this.
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