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Loading...Ingredients: 30 ml Passoa, 45 ml Grapefruit juice, Tonic water
Ingredients
- 30 ml Passoa
- 45 ml Grapefruit juice
- Tonic water
Instructions
1
Pour Passoa and grapefruit juice into a glass over ice cubes and fill with tonic water stir and serve
2
We recommend using a collins glass for this cocktail.
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