Tartan Champagne Punch
Ingredients: 2.25 liters(3 bottles) chilled Champagne, 4 oz brandy, 4 oz Drambuie Scotch whisky, 4 oz maraschino liqueur, 16 oz club soda, 1/2 cup superfine sugar, 3 peeled and sliced oranges
Ingredients
- 2.25 liters(3 bottles) chilled Champagne
- 4 oz brandy
- 4 oz Drambuie Scotch whisky
- 4 oz maraschino liqueur
- 16 oz club soda
- 1/2 cup superfine sugar
- 3 peeled and sliced oranges
Instructions
1
Stir the Drambuie and sugar together in a large punch bowl until the sugar is dissolved
2
Add the brandy maraschino liqueur Champagne and club soda
3
Stir well
4
Add one large block of ice and garnish with peeled orange slices.
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